[Special Bundle 4 packs] Squid Jeotgal, Special Egg Jeotgal, Octopus Jeotgal, Cocklefish Jeotgal

[Special Bundle 4 packs]
Squid Jeotgal

The national salted seafood that is made by carefully selecting only the highest quality squid and fermenting it in low salt, retains the chewy texture of squid and becomes more delicious the more you chew it. 

Special Egg Jeotgal

This salted seafood is made by slicing the intestines of fresh pollack. It retains the unique crispiness of the intestines and has a unique savory flavor.

Octopus Jeotgal

The chewy texture of octopus and the fantastic combination of chili seasoning! Chewy and chewy salted seafood

Cocklefish Jeotgal

Fresh squid is cleaned, salted, and pickled to create a salted seafood dish that allows you to experience the chewy texture and light, non-salty taste of squid.